All these things that I have done

Unfortunately, I don't; I have a good recipe for cornmeal pancakes which uses polenta, and which has led to my having about 450g of a half-kilo bag of the stuff sitting in the cupboard, so I need to find a use for it myself. The sloppy version of cooked polenta really doesn't appeal, but I keep meaning to try the grilled variant. And there was a nice-sounding recipe in the Observer a few weeks ago for an orange and polenta cake which I may try sometime.